WIAW at Weird Times
Guys, it’s official.
I’m SO excited for Thanksgiving. I woke up hours before my alarm went off this morning and was ready to skip into the kitchen and start cooking for tomorrow, but I forced myself to go back to sleep for a little bit instead.
One thing’s for sure. It’s going to be one heck of a bake fest today!
And a busy one at that, so let’s get down to business. Happy WIAW!
Now I’m not one to have strict meal eating time rules, but honestly, having a noon to 8 PM shift and all the weird break times that go with it, is kind of frustrating. What meal am I supposed to be eating when I get my “lunch break” at 4 PM?!
All frustration aside, I guess sometimes you just have to make due.
Breakfast:
I love my mom and I love when we have breakfast together, but I just don’t love Mimi’s Cafe. My frittata was bland at best and I wish I had just eaten the whole pumpkin spice muffin instead.
Unfortunate.
Pre-work Snack:
And an unpictured Honeycrisp apple.
P.S. I just started Cutting for Stone and like it so far, although it’s definitely not a book you can zone out during.
Lunch:
Wilted kale and carrot salad topped with salt, pepper, balsamic and goat cheese.
Kale is the new spinach.
Leftover chickpea potpie with cornbread crust.
So good.
Dinner:
At 9 PM, grrrr.
Butternut Squash Mac and Cheeze.
Ummm, we love this recipe.
Especially when you mix in kale and peas and chickpeas.
Wait, you don’t mix beans into your pasta?
Dessert:
I was having a moment with the last chocolate chip oatmeal cookie and didn’t even think to take a picture.
And then I whined for the rest of the night about how I wanted another cookie.
P.S. Why do these cookies always turn out better when my mom makes them?! Thanks for sharing your batch, Mom 🙂
I’m off for a run, then it’s time to get busy in the kitchen!
Thanks to Jenn of Peas and Crayons for hosting the WIAW party — feel free to drop by her blog for more foodgawking.
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Do you ever have to eat at weird times because of a work/school/etc. schedule?
What’s your favorite type of cookie?
I always add cannelloni beans to my pasta! and mmmmmm that muffin. the real question is why wouldn’t you have eaten the whole muffin!?!? Happy thanksgiving, girl!!! 😀
xo courtney
Breakfasts with moms are the best 🙂 Looks like a day of good eats!
Hahah have a great Thanksgiving! Happy WIAW 🙂
i COMPLETELY agree about Mimi’s Cafe. i have tried several times to go and enjoy it – but it isn’t good. period.
Over the summer I had my “lunch break” from 1020-11, then didn’t have another break until 2. It was the weirdest time to be eating salads or leftover pasta.
Have a great Thanksgiving!
Eating dinner late also really pisses me off. That cornbread crust looks delish! What a nice change from the traditional pastry crust.